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Forest & Forage returns July 20th-21st at Stratton Brook Hut! This year, we welcome guest forager Greg Marley, and welcome back Chef Pete Uzzell.
Foraging hikes with fungi expert Greg Marley Saturday and Sunday morning.
Lunch, dinner, and breakfast included, plus coffee and tea.
Multicourse fungi featured dinner with Guest Chef Pete Uzzell
Saturday evening presentation Foraging for Mushrooms; Developing your Foolproof Few.
Overnight lodging at Stratton Brook Hut. Bunkrooms sleep between 3 and 8 guests. Lodging will be in shared rooms. We will do our best to group folks in comfortable configurations.